Fabulous Peach Dump Cake Recipe
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Easy crockpot dessert with peaches and a 1-layer cake mix.
Cook Time: 3 hours
Total Time: 3 hours
Ingredients:
- 1 bag frozen peaches (2 cups sliced peaches)
- 1 tablespoon cornstarch
- 1/2 teaspoon vanilla
- 1/4 cup brown sugar
- 1/4 to 1/2 teaspoon cinnamon
- 1 Jiffy white cake mix (or 1/2 package of a 2-layer size cake mix)
- 4 tablespoons melted butter
Preparation:
Lightly grease the crockpot; place peaches in the bottom. Sprinkle with cornstarch; toss. Drizzle with vanilla and sprinkle brown sugar over all. Sprinkle with cinnamon then cake mix. Drizzle melted butter evenly over cake mix. Cover and cook on high for 3 to 3 1/2 hours.
Crockpot stuffed chicken recipe with Swiss cheese and ham.
Ingredients:
- 4-6 chicken breasts (pounded out thin)
- 4-6 pieces of ham
- 4-6 slices of Swiss or mozzarella cheese
- 1 can cream of mushroom soup (can use any cream soup)
- 1/4 cup milk
Preparation:
Put ham and cheese on chicken. Roll up and secure with a toothpick. Place chicken in the slow cooker/Crock Pot so it looks like a triangle /_\ Layer the rest on top. Mix soup with the milk; pour over top of chicken. Cover and cook on low for 4 hours or until chicken is no longer pink. Serve over noodles with the sauce it makes.
Teresa's Note: Its the best recipe I've tried so far, very flavorful.
Teresa's Note: Its the best recipe I've tried so far, very flavorful.
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